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Journal of Food Safety

Resumen/Descripción – provisto por la editorial en inglés
This fully peer-reviewed international journal provides microbiologists, food processors, and food researchers with essential information on microbial food safety. The Journal of Food Safety emphasizes mechanistic studies involving inhibition, injury, and metabolism of food poisoning microorganisms, as well as the regulation of growth and toxin production in both model systems and complex food substrates. It also focuses on pathogens which cause food-borne illness, helping readers understand the factors affecting the initial detection of parasites, their development, transmission, and methods of control and destruction.
The Journal of Food Safety now accepts submissions about rapid methods and automation in microbiology that cover microbial detection methodologies related to food.
Palabras clave – provistas por la editorial

food safety; nutrition; microbiology; microorganisms; toxins; food substrates; bacteria; viruses; fu

Disponibilidad
Institución detectada Período Navegá Descargá Solicitá
No detectada desde ene. 1977 / hasta dic. 2023 Wiley Online Library

Información

Tipo de recurso:

revistas

ISSN impreso

0149-6085

ISSN electrónico

1745-4565

País de edición

Estados Unidos

Fecha de publicación