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Palabras clave – provistas por la editorial

fruit size; Manzanilla; olive; regulated deficit irrigation; water potential; water relation; leaf area; Manihot esculenta; photosynthesis; tuber; water status; antioxidant capacity; bioactive compounds; growth; hydroxycinnamic acids; hydroponics; preformed plastic mulch film; crop water productivity; biodegradation; crop productivity; spray-on mulch; water use efficiency; almond cultivars; crop physiological response; irrigation water productivity; nut yield; drip irrigation; silicon; mineral nutrients; oxidative stress; osmolytes; yield; Zea mays; ERP; GIS; internet of things; precision agriculture; quality; environment; water; software; platform; web application; crop coefficient; drought stress; evapotranspiration; maize; water productivity; Prunus dulcis; Vairo; water stress; sustained deficit irrigation; quality markers; leaf greenness index; root morphology; almond quality; sustainability; marketability; semiarid Mediterranean environment; root components; yield components; fruit quality; deficit irrigation; leaf area index; harvest index; photosynthetic rate; transpiration rate; greenhouse; in vitro culture; apple; cherries; midday stem water potential; sap flow; stomatal conductance; FDR probes and daily fraction of intercepted photosynthetically active radiation; abiotic stress; Linum album Ky. ex Boiss.; morphological properties; phenology; pigments; diversity; root length density; root weight density; root-shoot relationships; benefit-cost ratio; nitrogen; root growth; tomato; water saving; Jerusalem artichoke; mineral fertilization; irrigation; diseases; fungi; crop suitability; remote sensing; ALES-Arid; SEBAL; landsat; crop-water requirements; smart farming; crop-production functions; food quality; crop physiological response to drought scenarios