Catálogo de publicaciones - libros
Título de Acceso Abierto
Population-Based Nutrition Epidemiology
Resumen/Descripción – provisto por la editorial
No disponible.
Palabras clave – provistas por la editorial
healthy diet indexes; food intake; apulia; mind index; dash index; med-diet score; dietary patterns; eating restrictions; food involvement; adults; obesity; nutrition assessment; diet survey; dietary pattern analysis; nutrient inadequacy; overweight and obesity; nutritional epidemiology; nutrition transition; pastoral nomadism; Mongolia; central Asia; breakfast consumption; breakfast composition; children; dietary intake; dietary quality; diet patterns; cardiometabolic outcomes; adiposity; short-chain fatty acids; BMI; waist-to-height ratio; fiber; gut metagenome; diet; plant sterols; stanols; omega-3 fatty acids; familial hypercholesterolemia; nutritional status; population survey; oral frailty; health behavior; eating competence; health outcomes; validation; questionnaire; food consumption; salty snack products; students; consumption; salt intake; health policies; nutrition policies; Europe; primary care; breakfast intake; lifestyle behaviors; sociodemographic factors
Disponibilidad
Institución detectada | Año de publicación | Navegá | Descargá | Solicitá |
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No requiere | Directory of Open access Books |
Información
Tipo de recurso:
libros
ISBN electrónico
978-3-0365-0019-5
País de edición
Suiza