Catálogo de publicaciones - libros

Compartir en
redes sociales


Título de Acceso Abierto

Crop Adaptation to Elevated CO2 and Temperature

Resumen/Descripción – provisto por la editorial

No disponible.

Palabras clave – provistas por la editorial

adaptation; breeding; CO2; CWR; seed yield; goji berry; sugar metabolism; elevated CO2; functional domain; gene cloning and expression; Lens culinaris; climate change adaptation; root development; root depth distribution; climate change; heat stress; nitrogen assimilation; nitrogen metabolism; nitrogen uptake; Solanum; tomato; warming; Solanum tuberosum; tuber; sink organ; ambient temperature; cell proliferation; grain quality; cereals; yield and quality; high [CO2]; predicted future climate; high temperature; grain quality traits; drought stress; Genovese cultivar; photosynthesis; stomatal conductance; chlorophyll; carotenoids; antioxidant defense metabolites; early growth stage; ethylene; IAA conjugates; indole-3-acetic acid; invasiveness; lupine seedlings; simulated conditions; warming simulation; grain yield; biomass; bread wheat; genotypes; barley; CO2 enrichment; Hordeum vulgare L.; water-use efficiency; yield; gravitropic angle of curvature; initial root; lateral root number; primary root; root system architecture; simulated warming; n/a

Disponibilidad
Institución detectada Año de publicación Navegá Descargá Solicitá
No requiere Directory of Open access Books acceso abierto

Información

Tipo de recurso:

libros

ISBN electrónico

978-3-0365-3389-6

País de edición

Suiza