Catálogo de publicaciones - libros

Palabras clave – provistas por la editorial

Moringa oleifera; Japanese quail; fertility; egg production; livestock; agriculture; organic production; land; taxation; tax incentives; income; revenue; property; medicinal plants; sustainable; poultry; organic; eggs; fatty acids; organic farming; production structure; production intensity; Ukraine; meat; biotic; natural; economic efficiency; costs; willingness to pay; honey; local; Serbia; bank; job satisfaction; team; rural; urban; the Republic of Serbia; biomass; crop residue; crop production; energy purposes; sustainability; apiculture investment; research and development; beekeepers; geographical origin; food; label; Apis mellifera; Nosema spp.; Protofil®; biochemical analysis; sustainable livestock production; added value; buffalo milk; dairy products; chemical composition; nutritional properties; kids; Garganica; Maltese; Derivata di Siria; meat quality; biodiversity; marketing in higher education; marketing mix instruments in higher education; higher education institutions; students’ satisfaction; Republic of Serbia; Spain; dyslipidemia; sea buckthorn; grape; high-fat diet; rats; phytotherapy; atorvastatin; sustainable development; sustainable tourism development; rural tourism; image of a rural tourism destination; cognitive component; dimensions of the cognitive component; farm development; farm machinery; labor; farm investment; productivity; sustainable public procurement (SPP); green public procurement (GPP); consumer behavior; GPP barriers; green Romanian agriculture; consumption; green marketing; organic consumer; cost-effectiveness; flame weeding; maize; organic agricultural production; plant protection product residues; organic and conventional agriculture; LC-MS/MS