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Bovine Science: Challenges and Advances

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Institución detectada Año de publicación Navegá Descargá Solicitá
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Cobertura temática: Ciencias médicas y de la salud - Ciencia veterinaria  


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Bovine Tuberculosis – International Perspectives on Epidemiology and Management: Bovine Tuberculosis – International Perspectives on Epidemiology and Management

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Cobertura temática: Ciencias médicas y de la salud - Ciencias de la salud - Ciencia veterinaria  


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Brazilian Journal of Veterinary Medicine

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ISSNs 0100-2430 (impreso) 2527-2179 (en línea)

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No requiere desde mar. 2024 / hasta mar. 2024 Directory of Open Access Journals acceso abierto
No requiere desde ene. 2021 / hasta mar. 2024 PubMed Central acceso abierto

Cobertura temática: Ciencia veterinaria  


Bretherick's Handbook of Reactive Chemical Hazards

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978-0-08-050030-0 (en línea)

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Cobertura temática: Ciencias físicas - Ciencias químicas - Ciencias biológicas - Ciencia veterinaria  

Reviews of previous editions:
'an outstanding text...thoroughly recommended'
Loss Prevention Bulletin



'a book that should be in every laboratory, chemical plant, emergency response and fire control center, school and college ... I commend this book to anyone concerned with chemical safety and hygiene'
Chemical and Engineering News



'..a book that every chemist should have on their shelf'
New Scientist



'This book continues to be an essential source of reference for all those about to embark upon unknown brews and concoctions of seemingly innocent chemicals'
Chemistry and Industry



'The indexes are excellent, and there are very useful cross-references between different species and different reactions.'
Choice



'It is also a very helpful and quick entry into the literature on the many unstable chemicals that have been synthesized and characterized during the 20th century.'
Choice



'Bretherick' is widely accepted as the reference work on reactive chemical hazards and is essential for all those working with chemicals. It includes every chemical for which documented information on reactive hazards has been found. The text covers over 5000 elements and compounds and as many again of secondary entries involving two or more compounds. One of its most valuable features is the extensive cross referencing throughout both sections which links similar compounds or incidents not obviously related.



The sixth edition has been completely updated and revised by Peter Urben and contains documented information on hazards and appropriate references up to 1999 Volume 1 is devoted to specific information on the stability of the listed compounds, or the reactivity of mixtures of two or more of them under various circumstances. Each compound is identified by an UPAC-based name, the CAS registry number, its empirical formula and structure. Each description of an incident or violent reaction gives reference to the original literature. Each chemical is classified on the basis of similarities in structure or reactivity, and these groups are listed alphabetically in Volume 2. The group entries contain a complete listing of all the compounds in Volume 1 assigned to that group to assist cross referral to similar compounds. Volume 2 also contains hazard topic entries arranged alphabetically, some with lists. Appendices include a fire related data table for higher risk chemicals, indexes of registry numbers and chemical names as well as reference abbreviations and a glossary.


Brinker, Piermattei and Flo's Handbook of Small Animal Orthopedics and Fracture Repair

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978-1-4377-2364-9 (en línea)

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Cobertura temática: Ciencias de la salud - Ciencia veterinaria  

Stay ahead of the rising demand for orthopedic surgery in veterinary practice with the most trusted handbook for small animal orthopedics. Brinker, Piermattei, and Flo’s Handbook of Small Animal Orthopedics and Fracture Repair, 5th Edition is the expert reference you need to successfully understand, diagnose, and treat the wide variety of conditions affecting the locomotor system in small animals. As with previous editions, this comprehensive handbook offers readers a clear and consistent description of the most common orthopedic conditions along with the pathology, diagnostic work-up, surgical indications and planning, surgical approach, surgical techniques, complications, and follow-up recommendations that accompany them. This new edition also includes the latest information on fractures, musculoskeletal diseases, and the advances in methods of fixation, lameness correction, and joint surgery. Not only will readers gain access to routinely used orthopedic treatments — such as plating, wiring, and pinning techniques — this handbook also discusses the more complex modalities — like minimally invasive surgery, and angle stable fixation systems with the newest information on interlocking nail and locking plate technologies. With this unrivaled reference, you’ll have the expert guidance you need to successfully diagnose and treat nearly any musculoskeletal case you may encounter in daily practice.


British Veterinary Journal

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ISSNs 0007-1935 (impreso) 1879-3606 (en línea)

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No detectada desde ene. 1949 / hasta nov. 1996 ScienceDirect

Cobertura temática: Ciencia veterinaria  


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Bulgarian Journal of Veterinary Medicine

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ISSNs 1311-1477 (impreso) 1313-3543 (en línea)

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No requiere desde ene. 2005 / hasta mar. 2024 Directory of Open Access Journals acceso abierto

Cobertura temática: Ciencia veterinaria  


Bulletin of the American Society of Veterinary Clinical Pathologists

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ISSNs 0147-0701 (impreso) 1939-165X (en línea)

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No detectada desde ene. 1972 / hasta dic. 2023 Wiley Online Library

Cobertura temática: Ciencia veterinaria  


CAFE: An Industrial-Strength Algebraic Formal Method

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978-0-444-50556-9 (en línea)

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Cobertura temática: Matemáticas - Ciencias de la computación e información - Ciencia veterinaria  

This book contains selected papers on the language, applications, and environments of CafeOBJ, which is a state-of -the-art algebraic specification language. The authors are speakers at a workshop held in 1998 to commemorate a large industrial/academic project dedicated to CafeOBJ. The project involved more than 40 people from more than 10 organisations, of which 6 are industrial. The workshop attracted about 30 talks and more than 70 attendees.


The papers in the book however, are either heavily revised versions presented at the workshop, to reflect recent advancements or research; or completely new ones, written especially for this book. In this regard, the book is not a usual postpublication after a workshop. Also, although it is a compendium of papers that are related to CafeOBJ, the book is not a manual, reference, or tutorial of CafeOBJ. Probably the best description is that it is a collection of papers that investigate how to use, or to make it easy to use, CafeOBJ. Reflecting the diverse nature of the project and its participants (most of the authors are participants to the project), the papers, put together, offer a comprehensive picture from this methodological perspective.


Some papers deal with various advanced aspects of the language, such as rewriting logic and behavioural logic. For rewriting logic, a couple of significant applications were reported. In particular, UML, now considered de facto standard language for modelling systems, is the subject of one paper. For behavioural logic, new methodological guidelines are presented. Some papers shed new light on a more traditional paradigm in the language; order-sorted equational specifications. One paper, in particular, deal with a way to associate CafeOBJ with object-oriented programming. The other papers deal with environments for writing and vertifying specifications written in CafeOBJ. Underlying those papers are two major considerations: user interfaces for manipulating specifications, and systematic supports for proofs. All the environments explained in the papers assume and support distributed computing, and de facto standard network technologies, such as WWW and http, are incorporated.


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Calidad microbiológica de la carne bovina y cuantificación del riesgo en plantas de faena de la provincia de Buenos Aires: Implementación de acciones de mejora

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Autores/as: Magdalena Costa ; Gerardo Aníbal Leotta ; Lucía Galli

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No requiere 2019 SEDICI: Repositorio Institucional de la UNLP (SNRD) acceso abierto

Cobertura temática: Ciencia veterinaria  

El proceso de faena juega un rol fundamental para el bienestar animal, la calidad de la carne, la seguridad y la salud pública a través de la cadena de producción de carne. En este estudio, se realizaron evaluaciones integrales, implementación de acciones de mejora y verificación de impacto en tres frigoríficos de la provincia de Buenos Aires, Argentina. El riesgo se cuantificó en una escala de 1 a 100 y se clasificó en alto (1 a 40), moderado (41 a 70) y bajo (71 a 100). Se tomaron muestras (carcasa, n = 252; medio ambiente, n = 252; carne de cabeza, n = 21; agua de lavado y enfriamiento de vísceras, n = 105) durante el período de estudio de tres años (2016-2018), para la detección y aislamiento de Salmonella spp., STEC O157:H7 y no O157. También se analizaron muestras de medias reses para recuento de microorganismos mesófilos aerobios, coliformes y Escherichia coli. Se tomaron doscientas muestras de agua, de las cuales, el 59,3% eran no potables. Después de la implementación de acciones de mejora (edilicias, procesos, sistemas de potabilización de agua y capacitación), el riesgo de contaminación se redujo de alto a moderado en los tres frigoríficos. El recuento de microorganismos indicadores disminuyó en dos frigoríficos y también se observó una reducción importante en la presencia de patógenos. En la etapa de verificación, el 82,2% de las muestras de agua eran potables. Se detectaron clones circulantes de STEC O157:H7, no-O157 y Salmonella enterica, demostrando la presencia de contaminación cruzada entre los productos entre sí y con el ambiente, destacando la importancia de la aplicación correcta de los POES. Este es el primer paso dentro de un proceso de cambios. Sin embargo, es fundamental que la autoridad sanitaria continúe trabajando, para que el riesgo de contaminación en cualquier día o momento de trabajo sea bajo.