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Agroforestry Systems

Resumen/Descripción – provisto por la editorial en inglés
Agroforestry Systems is an international scientific journal that publishes results of novel, high impact original research, critical reviews and short communications on any aspect of agroforestry. The journal particularly encourages contributions that demonstrate the role of agroforestry in providing commodity as well non-commodity benefits such as ecosystem services.  Papers dealing with both biophysical and socioeconomic aspects are welcome. These include results of investigations of a fundamental or applied nature dealing with integrated systems involving trees and crops and/or livestock.  Manuscripts that are purely descriptive in nature or confirmatory in nature of well-established findings, and with limited international scope are discouraged.  To be acceptable for publication, the information presented must be relevant to a context wider than the specific location where the study was undertaken, and provide new insight or make a significant contribution to the agroforestry knowledge base.
Palabras clave – provistas por la editorial

Science-Life Sciences-Agroforestry

Disponibilidad
Institución detectada Período Navegá Descargá Solicitá
No detectada desde abr. 1997 / hasta dic. 2023 SpringerLink

Información

Tipo de recurso:

revistas

ISSN impreso

0167-4366

ISSN electrónico

1572-9680

País de edición

Australia

Fecha de publicación

Tabla de contenidos

Determination of land restoration potentials in the semi-arid areas of Chad using systematic monitoring and mapping techniques

Bertin TakoutsingORCID; Leigh Ann Winowiecki; Aida Bargués-Tobella; Tor-Gunnar Vågen

Palabras clave: Agronomy and Crop Science; Forestry.

Pp. No disponible

Financial analysis of a complex agroforestry system for environmental restoration purpose in the Brazilian Rainforest

M. P. PadovanORCID; F. F. Nogueira; F. G. Ruas; A. C. C. Rodrigues; M. F. Arco-Verde

Palabras clave: Agronomy and Crop Science; Forestry.

Pp. 235-248

Multipurpose benefits and scaling-up strategies for Bauhinia thonningii Schumacher: a review

Tesfaye GebreORCID; Mitiku Haile; Emiru Birhane; Sarah Tewolde-Berhan; Zenebe Girmay

Palabras clave: Agronomy and Crop Science; Forestry.

Pp. 265-280

Land-use change influence ecosystem services in an agricultural landscape in Central America

Diego E. Tobar LópezORCID; Bonin Muriel; Hernán J. Andrade; Muhammad Ibrahim

Palabras clave: Agronomy and Crop Science; Forestry.

Pp. 281-292

Provisioning ecosystem services related with oak (Quercus) systems: a review of challenges and opportunities

Ilan StaviORCID; Niels Thevs; Martin Welp; Pandi Zdruli

Palabras clave: Agronomy and Crop Science; Forestry.

Pp. 293-313

Climate and management effects on the herbaceous layer productivity of a cork oak woodland

M. C. BichoORCID; A. C. Correia; A. R. Rodrigues; J. Soares David; F. Costa-e-Silva

Palabras clave: Agronomy and Crop Science; Forestry.

Pp. 315-327

Remediation of acid soils and soil property amelioration via Acacia decurrens-based agroforestry system

Tadele Amare; Tilahun AmedeORCID; Anteneh Abewa; Asmare Woubet; Getachew Agegnehu; Murali Gumma; Steffen Schulz

Palabras clave: Agronomy and Crop Science; Forestry.

Pp. 329-342

Less nitrogen losses to the environment and more efficiency in dairy cows grazing on silvopastoral systems with Tithonia diversifolia supplemented with polyunsaturated fatty acids

J. L. Cardona; J. Angulo; L. MahechaORCID

Palabras clave: Agronomy and Crop Science; Forestry.

Pp. 343-357

Screening of forest tree leaves from North Eastern Himalayan region as feed additives for modulating in vitro rumen fermentation and methanogenesis from total mixed ration

Shilpa ChoudharyORCID; Ashok Santra; Nirmala Muwel; Srobana Sarkar; Ajoy Mandal; Subrata Kumar Das

Palabras clave: Agronomy and Crop Science; Forestry.

Pp. 359-374

Structure and management of traditional agroforestry vineyards in the high valleys of southern Bolivia

Pablo Oliva Oller; Martin Notaro; Erick Langer; Christian GaryORCID

<jats:title>Abstract</jats:title><jats:p>In the south of Bolivia, a group of traditional wine growers are distinguished by the cultivation of grapevines on native trees that serve as tutors. These growers currently represent one of the few examples of agroforestry vineyards in the world. They offer an opportunity to analyze the structure and management of these cropping systems, and to identify the ecosystem services provided by the combination of grapevines that are trained on trees. We characterize 29 agroforestry vineyards located in three high valleys in southern Bolivia, describing the main farm features, the structure and management of the vineyards, and the advantages of on-tree vine staking as recorded by the farmers. Farms were small (2.2 ha on average), with about half viticulture and half other crops and forage. The workforce was about half family and half employees. The most commonly used tree species were the molle tree (<jats:italic>Schinus molle</jats:italic>) and chañar tree (<jats:italic>Geoffroea decorticans</jats:italic>), and the majority of grape varieties grown were landraces such as “Negra criolla” and “Vicchoqueña.” The main cultivation techniques were pruning of the trees and vines, application of manure more than mineral fertilizers, gravity irrigation, and application of few pesticides. The main services farmers expected from trees were protection against climate hazards and flooding, disease control, maintenance of soil fertility, and higher yields. Agroforestry is a promising option for the agroecological transition of viticulture, which deserves further studies at both plot and farm scales. </jats:p>

Palabras clave: Agronomy and Crop Science; Forestry.

Pp. 375-386