Catálogo de publicaciones - revistas
Agroforestry Systems
Resumen/Descripción – provisto por la editorial en inglés
Agroforestry Systems is an international scientific journal that publishes results of novel, high impact original research, critical reviews and short communications on any aspect of agroforestry. The journal particularly encourages contributions that demonstrate the role of agroforestry in providing commodity as well non-commodity benefits such as ecosystem services. Papers dealing with both biophysical and socioeconomic aspects are welcome. These include results of investigations of a fundamental or applied nature dealing with integrated systems involving trees and crops and/or livestock. Manuscripts that are purely descriptive in nature or confirmatory in nature of well-established findings, and with limited international scope are discouraged. To be acceptable for publication, the information presented must be relevant to a context wider than the specific location where the study was undertaken, and provide new insight or make a significant contribution to the agroforestry knowledge base.Palabras clave – provistas por la editorial
Science-Life Sciences-Agroforestry
Disponibilidad
| Institución detectada | Período | Navegá | Descargá | Solicitá |
|---|---|---|---|---|
| No detectada | desde abr. 1997 / hasta dic. 2023 | SpringerLink |
Información
Tipo de recurso:
revistas
ISSN impreso
0167-4366
ISSN electrónico
1572-9680
País de edición
Australia
Fecha de publicación
1982-
Cobertura temática
Tabla de contenidos
Biomass and nutritional yields of maize–Sesbania sesban alley cropping, and non-structural carbohydrates in hedgerows
B. A. Letty; T. Makhubedu; P. Mafongoya; P. F. Scogings
Palabras clave: Agronomy and Crop Science; Forestry.
Pp. No disponible
Mapping the spatial distribution of aboveground biomass of tea agroforestry systems using random forest algorithm in Barak valley, Northeast India
Rinku Moni Kalita; Subrata Nandy; Ritika Srinet; Arun Jyoti Nath; Ashesh Kumar Das
Palabras clave: Agronomy and Crop Science; Forestry.
Pp. No disponible
Ecological niche, genetic variation in natural populations, and harvest maturity of Senegalia macrostachya (Rchb. ex DC) Kayl. & Boatwr., a promising wild and perennial edible-seeded crop
Moustapha Soungalo Drabo; Habtu Shumoy; Jonas Koala; Aly Savadogo; Katleen Raes
Palabras clave: Agronomy and Crop Science; Forestry.
Pp. No disponible
Frequency and period of pruning affect fodder production of Gliricidia sepium (Jacq.) Walp. and Pterocarpus erinaceus Poir. in the Sahel
Jules Bayala; Catherine Ky-Dembele; Richard Coe; Joachim Nyemeck Binam; Antoine Kalinganire; Alain Olivier
Palabras clave: Agronomy and Crop Science; Forestry.
Pp. No disponible
Collaborative agroforestry to mitigate wildfires in Extremadura, Spain: land manager motivations and perceptions of outcomes, benefits, and policy needs
Franziska Wolpert; Cristina Quintas-Soriano; Fernando Pulido; Lynn Huntsinger; Tobias Plieninger
<jats:title>Abstract</jats:title><jats:p>Wildfires are increasing in severity, and magnitude in the Mediterranean Basin in recent years, reaching a yearly average of 450 000 ha over the last decade. Drivers include climate change, land-use change, and land abandonment. Wildfire mitigation requires landscape-level action as impact to each parcel is affected by the conditions of the others. We conducted a case study of a regional-level initiative that develops community efforts to mitigate wildfires through silvo-pastoral agroforestry systems, using an <jats:italic>integrated landscape management</jats:italic> approach. This approach involves collaboration among stakeholders to achieve multiple objectives. In order to derive insights into its potential, we asked participating land managers: (1) What motivates their participation?, (2) How do they perceive initiative outcomes?, and as urban outmigrants with non-traditional goals are increasing in rural areas, (3) Do responses differ between rural and neo-rural participants? Our results show that managers feel highly affected by wildfires and are strongly motivated to reduce wildfire risk. Land abandonment and inappropriate policy were major concerns. The initiative was seen to have positive outcomes for individual participants as well as the region, and to stimulate community connectedness. We conclude that fit to local contexts, integrated landscape management can be a well-received approach to reducing wildfire risk. Agroforestry systems in Extremadura can act as “productive fuelbreaks” that reduce fire risk over extensive areas, while restoring traditional landscapes. We suggest that programs to reduce wildfire risk can also be used as a leverage point for financing rural revival and provision of multiple ecosystem services.</jats:p>
Palabras clave: Agronomy and Crop Science; Forestry.
Pp. No disponible
Conversion of open pasture to hardwood silvopasture enhanced soil health of an ultisol
Sanjok Poudel; Sangeeta Bansal; Swarup Podder; Bidur Paneru; Sangita Karki; John Fike; Sandeep Kumar
Palabras clave: Agronomy and Crop Science; Forestry.
Pp. No disponible
Agroforestry practices and factors influencing their adoption by communities in the drylands of Eastern Kenya
Nicholas Mutuku Syano; Moses M. Nyangito; Oliver Vivian Wasonga; Geoffrey Kironchi
Palabras clave: Agronomy and Crop Science; Forestry.
Pp. No disponible
Factors shaping plant diversity in traditional agroforestry system of dominant ethnic communities of upper Brahmaputra valley regions of Northeast India
Madhusmita Dutta; Panna Deb; Ashesh Kumar Das
Palabras clave: Agronomy and Crop Science; Forestry.
Pp. No disponible
Impact of planting geometry on Ailanthus excelsa L. based silvoarable systems for food and biomass production
Kajal Mehta; N. Kaushik
Palabras clave: Agronomy and Crop Science; Forestry.
Pp. No disponible
Subsoiling for planting trees in dehesa system: long-term effects on soil organic carbon
Francisco Navarro-Rosales; Jesús Fernández-Habas; Lizardo Reyna-Bowen; José A. Gómez; Pilar Fernández-Rebollo
<jats:title>Abstract</jats:title><jats:p>Incorporating trees into agricultural systems, including grasslands, increases the soil organic carbon sequestration and contributes to climate change mitigation. Site preparation for tree establishment is a common practice that can involve a variety of techniques and agricultural implements such as subsoiling. This study aimed to evaluate the long-term effects of subsoiling on soil organic carbon (SOC) concentrations and stocks in a Mediterranean grassland afforested with holm oaks 22 years ago and now converted into a Dehesa agroforestry system. The study was conducted in a dehesa farm in Southwest Spain. Soil samples were taken at six depths under 10 tree canopies within and outside the original subsoiling line. Subsoiling significantly decreased SOC concentration. Mean SOC concentration in the first 20 cm was 30% lower at the subsoiling line. SOC stocks for the first 60 cm were 2660 g m<jats:sup>−2</jats:sup> within the subsoiling line and 4320 g m<jats:sup>−2</jats:sup> outside the line. There was a clear reduction in SOC concentration and stock with increasing depth. Root abundance and deeper rooting increased with subsoiling but did not translate into sufficient carbon accumulation in the soil, which is moderate even after 22 years. This study reveals that, in the long term, there is a trade-off in CO<jats:sub>2</jats:sub> sequestration between tree planting and soil subsoiling, highlighting the need for further research into the potential benefits and detriments of subsoiling.</jats:p>
Palabras clave: Agronomy and Crop Science; Forestry.
Pp. No disponible