Catálogo de publicaciones - revistas

Compartir en
redes sociales


Título de Acceso Abierto

Science Advances

Resumen/Descripción – provisto por la editorial en inglés
Science Advances is the offspring of Science, created by the opportunities and imperatives of digital, open access publishing.
Palabras clave – provistas por la editorial

physical sciences; earth sciences; life sciences; applied sciences; materials science; environmental sciences

Disponibilidad
Institución detectada Período Navegá Descargá Solicitá
No requiere desde abr. 2024 / hasta abr. 2024 Directory of Open Access Journals acceso abierto
No requiere desde feb. 2015 / hasta abr. 2024 Science Journals acceso abierto

Información

Tipo de recurso:

revistas

ISSN electrónico

2375-2548

Idiomas de la publicación

  • inglés

País de edición

Estados Unidos

Fecha de publicación

Información sobre licencias CC

https://creativecommons.org/licenses/by/4.0/

https://creativecommons.org/licenses/by-nc/4.0/

Tabla de contenidos

Increasing the revenue from lignocellulosic biomass: Maximizing feedstock utilization

David Martin Alonso; Sikander H. Hakim; Shengfei ZhouORCID; Wangyun Won; Omid Hosseinaei; Jingming Tao; Valerie Garcia-Negron; Ali Hussain Motagamwala; Max A. Mellmer; Kefeng HuangORCID; Carl J. Houtman; Nicole LabbéORCID; David P. HarperORCID; Christos MaraveliasORCID; Troy Runge; James A. Dumesic

Pp. e1603301

A global synthesis reveals biodiversity-mediated benefits for crop production

Matteo DaineseORCID; Emily A. Martin; Marcelo A. Aizen; Matthias Albrecht; Ignasi BartomeusORCID; Riccardo BommarcoORCID; Luisa G. Carvalheiro; Rebecca Chaplin-KramerORCID; Vesna Gagic; Lucas A. Garibaldi; Jaboury Ghazoul; Heather GrabORCID; Mattias Jonsson; Daniel S. Karp; Christina M. Kennedy; David Kleijn; Claire Kremen; Douglas A. Landis; Deborah K. Letourneau; Lorenzo Marini; Katja PovedaORCID; Romina Rader; Henrik G. Smith; Teja Tscharntke; Georg K. S. Andersson; Isabelle Badenhausser; Svenja Baensch; Antonio Diego M. Bezerra; Felix J. J. A. Bianchi; Virginie Boreux; Vincent Bretagnolle; Berta Caballero-Lopez; Pablo Cavigliasso; Aleksandar Ćetković; Natacha P. Chacoff; Alice Classen; Sarah Cusser; Felipe D. da Silva e Silva; G. Arjen de Groot; Jan H. Dudenhöffer; Johan Ekroos; Thijs FijenORCID; Pierre Franck; Breno M. Freitas; Michael P. D. Garratt; Claudio Gratton; Juliana Hipólito; Andrea Holzschuh; Lauren Hunt; Aaron L. Iverson; Shalene Jha; Tamar Keasar; Tania N. Kim; Miriam Kishinevsky; Björn K. Klatt; Alexandra-Maria Klein; Kristin M. Krewenka; Smitha KrishnanORCID; Ashley E. Larsen; Claire Lavigne; Heidi Liere; Bea Maas; Rachel E. Mallinger; Eliana Martinez Pachon; Alejandra Martínez-SalinasORCID; Timothy D. Meehan; Matthew G. E. Mitchell; Gonzalo A. R. Molina; Maike Nesper; Lovisa Nilsson; Megan E. O'Rourke; Marcell K. Peters; Milan Plećaš; Simon G. Potts; Davi de L. Ramos; Jay A. Rosenheim; Maj Rundlöf; Adrien Rusch; Agustín Sáez; Jeroen Scheper; Matthias Schleuning; Julia M. Schmack; Amber R. Sciligo; Colleen Seymour; Dara A. Stanley; Rebecca Stewart; Jane C. Stout; Louis Sutter; Mayura B. Takada; Hisatomo TakiORCID; Giovanni Tamburini; Matthias Tschumi; Blandina F. VianaORCID; Catrin Westphal; Bryony K. Willcox; Stephen D. Wratten; Akira Yoshioka; Carlos Zaragoza-Trello; Wei Zhang; Yi Zou; Ingolf Steffan-Dewenter

<jats:p>Human land use threatens global biodiversity and compromises multiple ecosystem functions critical to food production. Whether crop yield–related ecosystem services can be maintained by a few dominant species or rely on high richness remains unclear. Using a global database from 89 studies (with 1475 locations), we partition the relative importance of species richness, abundance, and dominance for pollination; biological pest control; and final yields in the context of ongoing land-use change. Pollinator and enemy richness directly supported ecosystem services in addition to and independent of abundance and dominance. Up to 50% of the negative effects of landscape simplification on ecosystem services was due to richness losses of service-providing organisms, with negative consequences for crop yields. Maintaining the biodiversity of ecosystem service providers is therefore vital to sustain the flow of key agroecosystem benefits to society.</jats:p>

Pp. eaax0121