Catálogo de publicaciones - libros

Palabras clave – provistas por la editorial

medicinal plants; oral diseases; oral biofilm; drug resistance; antibiofilm strategies; Endomyces magnusii; mitochondria; yeast; lipids; fatty acids; unsaturation degree; plasma-activated water; heavy metals; water spinach; plant growth; Cotija; Staphylococcus aureus; Salmonella spp.; Listeria monocytogenes; maturing cheese; probiotics; health benefits; alleviating mechanism; CKD; T1D; T2D; obesity; red yeast; carotenoids; metals; vitamins; glycerol; potato wastewater; supercritical fluid extraction; ultrasound-assisted extraction; rosa canina; green chemistry; sustainability; fat-soluble vitamins; cinnamaldehyde; nanoemulsions; purity gum ultra; physicochemical stability; antioxidant; DCF; BOBIPY; phenolic compounds; flavonoids; liposomes; AAPH; plant species; spirulina; chlorella; bioactive compounds; antiradical activity; ferric reducing antioxidative power; potential bioaccessibility; amino acid profile; celiac disease; gluten-free bread; chestnut flour; texture; sensory analysis; vacuum packaging; n/a