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Antioxidants in Animal Feed

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Palabras clave – provistas por la editorial

follicle atresia; cecal microbiota; metabolomics; melatonin; SIRT1-P53/FoxO1 pathway; ovary stress biomarker; channel catfish; oxidative damage; immune response; intestinal health; signaling pathway; oxidative stress; placenta; mitochondria; fetal growth; sow; antioxidant; apoptosis; autophagy; glutamine; immunity; mTOR signaling; vitamin A; flesh quality; grass carp; Nrf2 signaling; Acremonium terricola culture; dairy cow; antioxidant capacity; milk performance; bacterial composition; calf; liver; milk replacer; plant protein; transcriptome; sows; piglets; methionine; lipopolysaccharide; tissue damage; rumen-protected glucose; proteomics; weaning stress; L-Gln; calves; rumen-protected; largemouth bass; high starch; lipid metabolism; metabolic liver disease; palmitic acid; inflammatory response; Toll-like receptor; docosahexaenoic acid; Larimichthys crocea; weaned pigs; acidifier; antioxidants; animal feed; intestinal flora; hypoxia; vitamin C; Nrf2/Keap1 signaling pathway; inflammation; Lateolabrax japonicas; functional additives; conventional soybean meal; growth performance; disease resistance; aquaculture; Spirulina; redox enzyme; high-carbohydrate diet; Lactobacillus plantarum; acetate; uridine; n/a

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