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Agroecological Approaches for Soil Health and Water Management

Resumen/Descripción – provisto por la editorial

No disponible.

Palabras clave – provistas por la editorial

land use change; tillage; fertilization; N2O fluxes; subtropical region; paddy field; soil organic carbon; denitrification decomposition (DNDC); climate change; biochar; food security; socio-economics benefits; sustainable agriculture; sustainable environment; evaluation of soil and water conservation; simulated rainfall events; soil denudation; water and sediment process; nitrogen; nitrate leaching; nitrous oxide; soil resilience; soil microbiome; regenerative agriculture; ecological ditch; agroforestry; conservation agriculture; Europe; North Africa; nutrient retention; organic agriculture; soil conservation; water conservation; sodium adsorption ratio; relative feed value, forage nutritive value; oat; alfalfa; forage crops; alternative water source; agriculture landscape; chlorophyll content of citrus; landscape position; soil properties; terraces; soil health indicators; grazing systems; permanganate oxidizable carbon; soil microbial biomass; carbon; isotopic signature; Mustang; natural abundance; nutrient sourcing; maize equivalent yield; nutrient loss; runoff; soil loss; slope; strip-intercropping; water use efficiency; structure optimization; carbon footprint; multi-objective linear programming; circular agriculture; hydrogel; soil quality; chemico-physical properties; sustainability; macronutrient; nutrient deficiency; nutrient uptake; site-specific nutrient management; soil organic matter; soil biodiversity; bacteria; fungi; microarthropods; diatoms; metataxonomic assays

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Información

Tipo de recurso:

libros

ISBN electrónico

978-3-0365-4565-3

País de edición

Suiza