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Título de Acceso Abierto

Metabolic Syndrome: From Etiology to Prevention and Clinical Management

Resumen/Descripción – provisto por la editorial

No disponible.

Palabras clave – provistas por la editorial

trimethylamine N-oxide (TMAO); obesity; visceral adiposity index (VAI); fatty liver index (FLI); metabolic syndrome (MetS); healthy lifestyle score; metabolic syndrome; SUN cohort; branched-chain amino acids; acylcarnitines; dietary protein sources; meat; metabolite profiling; diet; pediatric obesity; nonalcoholic fatty liver disease; saliva; metabolomics; gas-chromatography mass spectrometry; anthropometric indexes; diagnosis criteria; adolescents; bone mineral density; insulin resistance; bone health; osteoporosis; atherosclerotic cardiovascular disease; visceral fat accumulation; universal public health screening program; health check-up; health guidance; city planning; carbohydrate; polyunsaturated fat; monounsaturated fat; saturated fat; fish oil; meta-analyses; lipids; glucose; blood pressure; breastfeeding duration; birth weight; cardiorespiratory fitness; cardiovascular disease; exercise training; linseed; secoisolariciresinol diglucoside; high-carbohydrate; high-fat diet; anthropometric indices; cardiometabolic risk; elderly; risk; pediatric; adolescent; sugar-sweetened beverages; weight gain; type 2 diabetes; older adults; macronutrient intake; dietary intake; fat intake; endocannabinoids; endocannabinoidome; microbiome; fructose; hypertriglyceridemia; metabolism; sleep; sleep apnea; sleep habit; sleep duration; chronotype; social jetlag; ethnicity; prevention; lifestyle; cardiometabolic; exercise; abdominal obesity; energy balance; caloric restriction; non-alcoholic fatty liver disease; physical activity; saturated fatty acids; diet quality; dietary guidelines; n/a

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Información

Tipo de recurso:

libros

ISBN electrónico

978-3-03943-990-4

País de edición

Suiza