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Plant Journal
Resumen/Descripción – provisto por la editorial en inglés
The Plant Journal is published by Blackwell Science in conjunction with the Society for Experimental Biology Rapid Publication PDF proofs enable faster processing of your manuscript. Average time from submission to publication is now around 5 months. Editorial Publishing the best original research papers in all key areas of modern plant biology from the world's leading laboratories. The Plant Journal provides a dynamic forum for this ever growing international research community. Plant science research is now at the forefront of research in the biological sciences with breakthroughs in our understanding of fundamental processes in plants matching those in other organisms. The impact of molecular genetics and the availability of model and crop species can be seen in all aspects of plant biology and its many and increasing applications in biotechnology. Due to the massive number of excellent papers being submitted to The Plant Journal two issues are published each month.Palabras clave – provistas por la editorial
plant journal; the; biochemistry; botany; cell biology; genetic engineering; genetic; genetics; mole
Disponibilidad
Institución detectada | Período | Navegá | Descargá | Solicitá |
---|---|---|---|---|
No detectada | desde ene. 1991 / hasta dic. 2023 | Wiley Online Library |
Información
Tipo de recurso:
revistas
ISSN impreso
0960-7412
ISSN electrónico
1365-313X
Editor responsable
John Wiley & Sons, Inc. (WILEY)
País de edición
Estados Unidos
Fecha de publicación
1991-
Cobertura temática
Tabla de contenidos
doi: 10.1111/tpj.16558
Leaf growth – complex regulation of a seemingly simple process
Michele Schneider; Michiel Van Bel; Dirk Inzé; Alexandra Baekelandt
<jats:title>SUMMARY</jats:title><jats:p>Understanding the underlying mechanisms of plant development is crucial to successfully steer or manipulate plant growth in a targeted manner. Leaves, the primary sites of photosynthesis, are vital organs for many plant species, and leaf growth is controlled by a tight temporal and spatial regulatory network. In this review, we focus on the genetic networks governing leaf cell proliferation, one major contributor to final leaf size. First, we provide an overview of six regulator families of leaf growth in Arabidopsis: DA1, PEAPODs, KLU, GRFs, the SWI/SNF complexes, and DELLAs, together with their surrounding genetic networks. Next, we discuss their evolutionary conservation to highlight similarities and differences among species, because knowledge transfer between species remains a big challenge. Finally, we focus on the increase in knowledge of the interconnectedness between these genetic pathways, the function of the cell cycle machinery as their central convergence point, and other internal and environmental cues.</jats:p>
Palabras clave: Cell Biology; Plant Science; Genetics.
Pp. No disponible
doi: 10.1111/tpj.16568
CaSnRK2.4‐mediated phosphorylation of CaNAC035 regulates abscisic acid synthesis in pepper (Capsicum annuum L.) responding to cold stress
Huafeng Zhang; Yingping Pei; Feilong Zhu; Qiang He; Yunyun Zhou; Bohui Ma; Xiaoqing Chen; Jiangbai Guo; Abid Khan; Maira Jahangir; Lijun Ou; Rugang Chen
<jats:title>SUMMARY</jats:title><jats:p>Plant NAC transcription factors play a crucial role in enhancing cold stress tolerance, yet the precise molecular mechanisms underlying cold stress remain elusive. In this study, we identified and characterized <jats:italic>CaNAC035</jats:italic>, an NAC transcription factor isolated from pepper (<jats:italic>Capsicum annuum</jats:italic>) leaves. We observed that the expression of the <jats:italic>CaNAC035</jats:italic> gene is induced by both cold and abscisic acid (ABA) treatments, and we elucidated its positive regulatory role in cold stress tolerance. Overexpression of <jats:italic>CaNAC035</jats:italic> resulted in enhanced cold stress tolerance, while knockdown of <jats:italic>CaNAC035</jats:italic> significantly reduced resistance to cold stress. Additionally, we discovered that CaSnRK2.4, a SnRK2 protein, plays an essential role in cold tolerance. In this study, we demonstrated that CaSnRK2.4 physically interacts with and phosphorylates CaNAC035 both <jats:italic>in vitro</jats:italic> and <jats:italic>in vivo</jats:italic>. Moreover, the expression of two ABA biosynthesis‐related genes, <jats:italic>CaAAO3</jats:italic> and <jats:italic>CaNCED3</jats:italic>, was significantly upregulated in the <jats:italic>CaNAC035</jats:italic>‐overexpressing transgenic pepper lines. Yeast one‐hybrid, Dual Luciferase, and electrophoretic mobility shift assays provided evidence that CaNAC035 binds to the promoter regions of both <jats:italic>CaAAO3</jats:italic> and <jats:italic>CaNCED3 in vivo</jats:italic> and <jats:italic>in vitro</jats:italic>. Notably, treatment of transgenic pepper with 50 μ<jats:sc>m</jats:sc> Fluridone (Flu) enhanced cold tolerance, while the exogenous application of ABA at a concentration of 10 μ<jats:sc>m</jats:sc> noticeably reduced cold tolerance in the virus‐induced gene silencing line. Overall, our findings highlight the involvement of <jats:italic>CaNAC035</jats:italic> in the cold response of pepper and provide valuable insights into the molecular mechanisms underlying cold tolerance. These results offer promising prospects for molecular breeding strategies aimed at improving cold tolerance in pepper and other crops.</jats:p>
Palabras clave: Cell Biology; Plant Science; Genetics.
Pp. No disponible
doi: 10.1111/tpj.16562
A C2H2 ‐type zinc finger protein ZAT12 of Poncirus trifoliata acts downstream of CBF1 to regulate cold tolerance
Yang Zhang; Wei Xiao; Min Wang; Madiha Khan; Ji‐Hong Liu
<jats:title>SUMMARY</jats:title><jats:p>The Cys2/His2 (C2H2)‐type zinc finger family has been reported to regulate multiple aspects of plant development and abiotic stress response. However, the role of C2H2‐type zinc finger proteins in cold tolerance remains largely unclear. Through RNA‐sequence analysis, a cold‐responsive zinc finger protein, named as <jats:italic>PtrZAT12</jats:italic>, was identified and isolated from trifoliate orange (<jats:italic>Poncirus trifoliata</jats:italic> L. Raf.), a cold‐hardy plant closely related to citrus. Furthermore, we found that <jats:italic>PtrZAT12</jats:italic> was markedly induced by various abiotic stresses, especially cold stress. PtrZAT12 is a nuclear protein, and physiological analysis suggests that overexpression of <jats:italic>PtrZAT12</jats:italic> conferred enhanced cold tolerance in transgenic tobacco (<jats:italic>Nicotiana tabacum</jats:italic>) plants, while knockdown of <jats:italic>PtrZAT12</jats:italic> by virus‐induced gene silencing (VIGS) increased the cold sensitivity of trifoliate orange and repressed expression of genes involved in stress tolerance. The promoter of <jats:italic>PtrZAT12</jats:italic> harbors a DRE/CRT <jats:italic>cis</jats:italic>‐acting element, which was verified to be specifically bound by PtrCBF1 (<jats:italic>Poncirus trifoliata</jats:italic> C‐repeat BINDING FACTOR1). VIGS‐mediated silencing of <jats:italic>PtrCBF1</jats:italic> reduced the relative expression levels of <jats:italic>PtrZAT12</jats:italic> and decreased the cold resistance of trifoliate orange. Based on these results, we propose that <jats:italic>PtrZAT12</jats:italic> is a direct target of CBF1 and plays a positive role in modulation of cold stress tolerance. The knowledge gains new insight into a regulatory module composed of CBF1‐<jats:italic>ZAT12</jats:italic> in response to cold stress and advances our understanding of cold stress response in plants.</jats:p>
Palabras clave: Cell Biology; Plant Science; Genetics.
Pp. No disponible
doi: 10.1111/tpj.16560
Mutations in the genes responsible for the synthesis of furan fatty acids resolve the light‐induced off‐odor in soybean oil
Satoshi Watanabe; Ayako Omagari; Risa Yamada; Akane Matsumoto; Yuta Kimura; Naruto Makita; Erina Hiyama; Yuki Okamoto; Ryo Okabe; Takashi Sano; Toshiro Sato; Mototaka Suzuki; Sanshiro Saito; Toyoaki Anai
<jats:title>SUMMARY</jats:title><jats:p>Soybean oil is the second most produced edible vegetable oil and is used for many edible and industrial materials. Unfortunately, it has the disadvantage of ‘reversion flavor’ under photooxidative conditions, which produces an off‐odor and decreases the quality of edible oil. Reversion flavor and off‐odor are caused by minor fatty acids in the triacylglycerol of soybean oil known as furan fatty acids, which produce 3‐methyl‐2,4‐nonanedione (3‐MND) upon photooxidation. As a solution to this problem, a reduction in furan fatty acids leads to a decrease in 3‐MND, resulting in a reduction in the off‐odor induced by light exposure. However, there are no reports on the genes related to the biosynthesis of furan fatty acids in soybean oil. In this study, four mutant lines showing low or no furan fatty acid levels in soybean seeds were isolated from a soybean mutant library. Positional cloning experiments and homology search analysis identified two genes responsible for furan fatty acid biosynthesis in soybean: <jats:italic>Glyma.20G201400</jats:italic> and <jats:italic>Glyma.04G054100</jats:italic>. Ectopic expression of both genes produced furan fatty acids in transgenic soybean hairy roots. The structure of these genes is different from that of the furan fatty acid biosynthetic genes in photosynthetic bacteria. Homologs of these two group of genes are widely conserved in the plant kingdom. The purified oil from the furan fatty acid mutant lines had lower amounts of 3‐MND and reduced off‐odor after light exposure, compared with oil from the wild‐type.</jats:p>
Palabras clave: Cell Biology; Plant Science; Genetics.
Pp. No disponible
doi: 10.1111/tpj.15835
Issue Information
Palabras clave: Cell Biology; Plant Science; Genetics.
Pp. 1195-1198
doi: 10.1111/tpj.16547
If you go down to the woods today you're in for a big surprise: mapping the diverse phenotypes of the European woodland strawberry
Alisdair R. Fernie
Palabras clave: Cell Biology; Plant Science; Genetics.
Pp. 1199-1200
doi: 10.1111/tpj.16582
A large sequenced mutant library – valuable reverse genetic resource that covers 98% of sorghum genes
Yinping Jiao; Deepti Nigam; Kerrie Barry; Chris Daum; Yuko Yoshinaga; Anna Lipzen; Adil Khan; Sai‐Praneeth Parasa; Sharon Wei; Zhenyuan Lu; Marcela K. Tello‐Ruiz; Pallavi Dhiman; Gloria Burow; Chad Hayes; Junping Chen; Federica Brandizzi; Jenny Mortimer; Doreen Ware; Zhanguo Xin
<jats:title>SUMMARY</jats:title><jats:p>Mutant populations are crucial for functional genomics and discovering novel traits for crop breeding. <jats:italic>Sorghum</jats:italic>, a drought and heat‐tolerant C4 species, requires a vast, large‐scale, annotated, and sequenced mutant resource to enhance crop improvement through functional genomics research. Here, we report a sorghum large‐scale sequenced mutant population with 9.5 million ethyl methane sulfonate (EMS)‐induced mutations that covered 98% of sorghum's annotated genes using inbred line BTx623. Remarkably, a total of 610 320 mutations within the promoter and enhancer regions of 18 000 and 11 790 genes, respectively, can be leveraged for novel research of <jats:italic>cis</jats:italic>‐regulatory elements. A comparison of the distribution of mutations in the large‐scale mutant library and sorghum association panel (SAP) provides insights into the influence of selection. EMS‐induced mutations appeared to be random across different regions of the genome without significant enrichment in different sections of a gene, including the 5′ UTR, gene body, and 3′‐UTR. In contrast, there were low variation density in the coding and UTR regions in the SAP. Based on the <jats:italic>K</jats:italic><jats:sub>a</jats:sub>/<jats:italic>K</jats:italic><jats:sub>s</jats:sub> value, the mutant library (~1) experienced little selection, unlike the SAP (0.40), which has been strongly selected through breeding. All mutation data are publicly searchable through SorbMutDB (<jats:ext-link xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="https://www.depts.ttu.edu/igcast/sorbmutdb.php">https://www.depts.ttu.edu/igcast/sorbmutdb.php</jats:ext-link>) and SorghumBase (<jats:ext-link xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="https://sorghumbase.org/">https://sorghumbase.org/</jats:ext-link>). This current large‐scale sequence‐indexed sorghum mutant population is a crucial resource that enriched the sorghum gene pool with novel diversity and a highly valuable tool for the Poaceae family, that will advance plant biology research and crop breeding.</jats:p>
Palabras clave: Cell Biology; Plant Science; Genetics.
Pp. No disponible
doi: 10.1111/tpj.16589
Verbascum species as a new source of saffron apocarotenoids and molecular tools for the biotechnological production of crocins and picrocrocin
Lucía Morote; Ángela Rubio‐Moraga; Alberto José López Jiménez; Verónica Aragonés; Gianfranco Diretto; Olivia Constantina Dermutas; Sarah Frusciante; Oussama Ahrazem; José‐Antonio Daròs; Lourdes Gómez‐Gómez
<jats:title>SUMMARY</jats:title><jats:p>Crocins are glucosylated apocarotenoids present in flowers and fruits of a few plant species, including saffron, gardenia, and <jats:italic>Buddleja</jats:italic>. The biosynthesis of crocins in these plants has been unraveled, and the enzymes engineered for the production of crocins in heterologous systems. Mullein (<jats:italic>Verbascum</jats:italic> sp.) has been identified as a new source of crocins and picrocrocin. In this work, we have identified eight enzymes involved in the cleavage of carotenoids in two <jats:italic>Verbascum</jats:italic> species, <jats:italic>V. giganteum</jats:italic> and <jats:italic>V. sinuatum</jats:italic>. Four of them were homologous to the previously identified BdCCD4.1 and BdCCD4.3 from <jats:italic>Buddleja</jats:italic>, involved in the biosynthesis of crocins. These enzymes were analyzed for apocarotenogenic activity in bacteria and <jats:italic>Nicotiana benthamiana</jats:italic> plants using a virus‐driven system. Metabolic analyses of bacterial extracts and <jats:italic>N. benthamiana</jats:italic> leaves showed the efficient activity of these enzymes to produce crocins using β‐carotene and zeaxanthin as substrates. Accumulations of 0.17% of crocins in <jats:italic>N. benthamiana</jats:italic> dry leaves were reached in only 2 weeks using a recombinant virus expressing VgCCD4.1, similar to the amounts previously produced using the canonical saffron CsCCD2L. The identification of these enzymes, which display a particularly broad substrate spectrum, opens new avenues for apocarotenoid biotechnological production.</jats:p>
Palabras clave: Cell Biology; Plant Science; Genetics.
Pp. No disponible
doi: 10.1111/tpj.16590
NnSnRK1‐NnATG1‐ mediated autophagic cell death governs flower bud abortion in shaded lotus
Xiehongsheng Li; Yingchun Xu; Zongyao Wei; Jiaying Kuang; Mingzhao She; Yanjie Wang; Qijiang Jin
<jats:title>SUMMARY</jats:title><jats:p>Many plants can terminate their flowering process in response to unfavourable environments, but the mechanisms underlying this response are poorly understood. In this study, we observed that the lotus flower buds were susceptible to abortion under shaded conditions. The primary cause of abortion was excessive autophagic cell death (ACD) in flower buds. Blockade of autophagic flux in lotus flower buds consistently resulted in low levels of ACD and improved flowering ability under shaded conditions. Further evidence highlights the importance of the NnSnRK1‐NnATG1 signalling axis in inducing ACD in lotus flower buds and culminating in their timely abortion. Under shaded conditions, elevated levels of NnSnRK1 activated NnATG1, which subsequently led to the formation of numerous autophagosome structures in lotus flower bud cells. Excessive autophagy levels led to the bulk degradation of cellular material, which triggered ACD and the abortion of flower buds. <jats:italic>NnSnRK1</jats:italic> does not act directly on <jats:italic>NnATG1</jats:italic>. Other components, including <jats:italic>TOR</jats:italic> (<jats:italic>target of rapamycin</jats:italic>), <jats:italic>PI3K</jats:italic> (<jats:italic>phosphatidylinositol 3‐kinase</jats:italic>) and three previously unidentified genes, appeared to be pivotal for the interaction between <jats:italic>NnSnRK1</jats:italic> and <jats:italic>NnATG1</jats:italic>. This study reveals the role of autophagy in regulating the abortion of lotus flower buds, which could improve reproductive success and act as an energy‐efficient measure in plants.</jats:p>
Palabras clave: Cell Biology; Plant Science; Genetics.
Pp. No disponible
doi: 10.1111/tpj.16584
MdMYB44 ‐like positively regulates salt and drought tolerance via the MdPYL8‐MdPP2CA module in apple
Cui Chen; Zhen Zhang; Ying‐Ying Lei; Wen‐Jun Chen; Zhi‐Hong Zhang; Xiao‐Ming Li; Hong‐Yan Dai
<jats:title>SUMMARY</jats:title><jats:p>Abscisic acid (ABA) is involved in salt and drought stress responses, but the underlying molecular mechanism remains unclear. Here, we demonstrated that the overexpression of <jats:italic>MdMYB44‐like</jats:italic>, an R2R3‐MYB transcription factor, significantly increases the salt and drought tolerance of transgenic apples and Arabidopsis. MdMYB44‐like inhibits the transcription of <jats:italic>MdPP2CA</jats:italic>, which encodes a type 2C protein phosphatase that acts as a negative regulator in the ABA response, thereby enhancing ABA signaling‐mediated salt and drought tolerance. Furthermore, we found that MdMYB44‐like and MdPYL8, an ABA receptor, form a protein complex that further enhances the transcriptional inhibition of the <jats:italic>MdPP2CA</jats:italic> promoter by MdMYB44‐like. Significantly, we discovered that MdPP2CA can interfere with the physical association between MdMYB44‐like and MdPYL8 in the presence of ABA, partially blocking the inhibitory effect of the MdMYB44‐like–MdPYL8 complex on the <jats:italic>MdPP2CA</jats:italic> promoter. Thus, MdMYB44‐like, MdPYL8, and MdPP2CA form a regulatory loop that tightly modulates ABA signaling homeostasis under salt and drought stress. Our data reveal that MdMYB44‐like precisely modulates ABA‐mediated salt and drought tolerance in apples through the MdPYL8–MdPP2CA module.</jats:p>
Palabras clave: Cell Biology; Plant Science; Genetics.
Pp. No disponible