Catálogo de publicaciones - libros
Título de Acceso Abierto
Nutrition Challenges for Middle-Aged and Older Women
Resumen/Descripción – provisto por la editorial
No disponible.
Palabras clave – provistas por la editorial
menopause; atheromatous arteriosclerosis; metabolic syndrome; obesity; caffeine; polyphenol; vegetarian diets; vegetarianism; vitamins; minerals; nutritional habits of Poles; Pueraria thomsonii; Citrus unshiu; hot flash; bone resorption; depression; anxiety; mental disorder; pyridoxal 5′-phosphate; chlorogenic acid; hot flushes; menopausal symptoms; proanthocyanidin; middle-aged; women; cardiovascular disease; grape seed; cranberry; red clover; isoflavones; Trifolium pratense; postmenopausal women; perimenopausal women; healthy eating index; calcium; waist circumference; diet history questionnaire; supplements; bone mineral density; flavonoids; hormone replacement therapy; immune senescence; inflammation; inflammatory cytokines; immune system; cognition; symptoms; elderly; amino acids; comorbidities; isoflavone; daidzein; genistein; headache
Disponibilidad
Institución detectada | Año de publicación | Navegá | Descargá | Solicitá |
---|---|---|---|---|
No requiere | Directory of Open access Books |
Información
Tipo de recurso:
libros
ISBN electrónico
978-3-0365-5478-5
País de edición
Suiza