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Palabras clave – provistas por la editorial

iron deficiency anemia; fermented goat milk; brain molecular functions; neuroprotective effect; iron supplementation; pregnancy; randomized controlled trial; serum ferritin; hemoglobin; iron status; iron stores; HFE gene; iron; anemia; kidney; hepcidin; erythropoietin; celiac disease; gluten-free diet; iron deficiency; micronutrient deficiencies; infant; breast milk; formula milk; high intensity exercise; ubiquinol; hematological parameters; inflammation; ergogenic effect; acai; erythropoiesis; anaemia; altitude adjustment; haemoglobin; South Africa; women of reproductive age; nutritional adequacy; children; fermented cow and goat milk; iron homeostasis; iron repletion; gene and protein expression; redox unbalance; prematurity; transfusion; blood-sparing