Catálogo de publicaciones - revistas
Nutrition Research
Resumen/Descripción – provisto por la editorial en inglés
Nutrition ResearchAn International Publication for Nutrition to Advance Food and Life Science Research
Nutrition Research publishes research articles, communications, and reviews on all aspects of basic and applied nutrition. The mission of Nutrition Research is to serve as the journal for global communication of nutrition and life sciences research on diet and health. The field of nutritional sciences includes, but is not limited to, the study of nutrients during growth, reproduction, aging, and disease.
Articles covering basic and applied research on all aspects of nutritional sciences are encouraged, including: nutritional biochemistry and metabolism; metabolomics, nutrient and gene interactions; nutrient requirements in health and disease; digestion and absorption; nutritional anthropology and epidemiology; the influence of socioeconomic and cultural factors on nutrition of the individual and the community; the impact of nutrient intake on disease response, work performance and behavior; the consequences of nutritional deficiency on growth and development, endocrine and nervous systems, and immunity; food intolerance and allergy; nutrient drug interactions; nutrition and aging; nutrition and cancer; obesity; diabetes; and intervention programs.
A principal focus of the journal is to publish research that advances the understanding of nutrients and health protectants in food for improving the human condition. Of interest are manuscripts on the development of biomarkers for assessing how dietary components influence health status in the human.
The journal also encourages submission of manuscripts describing investigations in animal models and cell cultures that utilize methodologic approaches or techniques in biochemistry, immunology, molecular biology, toxicology, and physiology. Epidemiologic studies on nutrient and phytochemical intakes in human populations and novel analytical techniques for these compounds are within the scope of the mission for Nutrition Research.
Palabras clave – provistas por la editorial
No disponibles.
Disponibilidad
| Institución detectada | Período | Navegá | Descargá | Solicitá |
|---|---|---|---|---|
| No detectada | desde ene. 1981 / hasta dic. 2023 | ScienceDirect |
Información
Tipo de recurso:
revistas
ISSN impreso
0271-5317
ISSN electrónico
1879-0739
Editor responsable
Elsevier
País de edición
Países Bajos
Fecha de publicación
1981-
Cobertura temática
Tabla de contenidos
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Estimation of sodium intake by urinary excretion and dietary records in children and adolescents from Porto Alegre, Brazil: a comparision of two methods
Elaine T. Micheli; Alberto A. Rosa
Palabras clave: Nutrition and Dietetics; Endocrinology, Diabetes and Metabolism; Endocrinology.
Pp. 1477-1487