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Journal of Agricultural and Environmental Ethics

Resumen/Descripción – provisto por la editorial en inglés
The Journal of Agricultural and Environmental Ethics welcomes articles on ethical issues confronting agriculture, food production and environmental concerns. The goal of this journal is to create a forum for discussion of moral issues arising from actual or projected social policies in regard to a wide range of questions. Among these are ethical questions concerning the responsibilities of agricultural producers, the assessment of technological changes affecting farm populations, the utilization of farmland and other resources, the deployment of intensive agriculture, the modification of ecosystems, animal welfare, the professional responsibilities of agrologists, veterinarians, or food scientists, the use of biotechnology, the safety, availability, and affordability of food.
Palabras clave – provistas por la editorial

No disponibles.

Disponibilidad
Institución detectada Período Navegá Descargá Solicitá
No detectada desde ene. 1997 / hasta jun. 2018 SpringerLink

Información

Tipo de recurso:

revistas

ISSN impreso

1187-7863

ISSN electrónico

1573-322X

Editor responsable

Springer Nature

País de edición

Australia

Fecha de publicación

Tabla de contenidos

Moral Disengagement in Harmful but Cherished Food Practices? An Exploration into the Case of Meat

João Graça; Maria Manuela Calheiros; Abílio Oliveira

Palabras clave: General Environmental Science; Agricultural and Biological Sciences (miscellaneous); History; Environmental Chemistry.

Pp. 749-765