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Method Development and Validation in Food and Pharmaceutical Analysis

Resumen/Descripción – provisto por la editorial

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Palabras clave – provistas por la editorial

wild rice; antioxidant; macroporous resins; LC-MS/MS; phenolics; procyanidins; osimertinib; UPLC-TOF-MS; rat; pharmacokinetics; carbonyl derivatization; phenylhydrazine; phenylenediamine; hydroxylamine; water analysis; lipoxidation; lisdexamfetamine dimesylate; impurities; structural elucidation; forced degradation; HPLC validation; chemical constituent profiles of Sinisan; chinese medicine processing; chinese medicinal formula compatibility; Dendropanax morbifera leaf; xanthine oxidase; hyperuricemia; HPLC; advanced glycation end-products (AGEs); Nε-(carboxymethyl) lysine (CML); Nε-(carboxyethyl) lysine (CEL); antler velvet processing; UPLC-MS/MS; Cinnamomum yabunikkei leaf; elastase; Citrus junos Seib ex TANAKA; rhKGF-1; rhKGF-2; bioactivity; cell-based bioassay; method validation; CYP450 enzyme; cocktail probe drug; RT-PCR; galangin; affecting factors; amadori compound; furosine; Maillard reaction; velvet antler processing; Brazilian green propolis; phenolic acids; UPLC-ESI-QTOF-MS; quantitation; methodological verification; Glycyrrhizae Radix extract; glycyrrhizin; isoliquiritigenin; liquiritigenin; liquiritin; LC–MS/MS analysis; desoxo-narchinol A; Nardostachys jatamansi; bioavailability; silybin; silymarin product; comparative pharmacokinetics; ginsenosides; red ginseng extract; human; acanthus ilicifolius herb; phenylethanoid glycosides; C.tricuspidata Bureau; tyrosinase; dialyzable leukocyte extract; Transferon®; complex mixture of peptides; quality specifications; biological potency; development and validation; Dioscorea nipponica Makino; steroidal saponin; HPLC-UV; UPLC-QTOF/MS; validation; osteosarcoma; apoptosis; epinastine; comparison; SH-1242; 2-(3,4-dimethoxyphenyl)-1-(5-methoxy-2,2-dimethyl-2H-chromen-6-yl)ethanone; HPLC-MS/MS

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Información

Tipo de recurso:

libros

ISBN electrónico

978-3-0365-6331-2

País de edición

Suiza