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The New American Farmer: Immigration, Race, and the Struggle for Sustainability

Parte de: Food, Health, and the Environment

Resumen/Descripción – provisto por la editorial

No disponible.

Palabras clave – provistas por la editorial

food justice; race and food; sustainable farming; sustainable agriculture; sustainable food; alternative agriculture; alternative food; immigrant agriculture; food sovereignty; farmworkers; farmworker justice; immigration and food; slow food; eco-food; just food; food culture; immigrant rights; Mexican immigration; Latino; latinx; Latinoa agriculture; Latinoa farmers; Latinx agriculture; Mexican foodways; Mexican agriculture; new farmers; beginning farmers; organic farming; organic farmers; agrifood systems; food and society; agricultural ladder; agroecology; agricultural institutions; farmers markets; USDA; agricultural extension; agricultural technical support; Agricultural Census; family labor; farm labor; food labor; agricultural labor; land reform; small-scale farming; diverse farming; farm scale; family farming; food security; foodways; farmers of color; racism

Disponibilidad
Institución detectada Año de publicación Navegá Descargá Solicitá
No requiere Directory of Open access Books acceso abierto

Información

Tipo de recurso:

libros

País de edición

Estados Unidos

Información sobre derechos de publicación

We usually publish our Open Access titles under a CC BY-NC-ND license, although the licenses do vary title by title. Most OA content is made available in pdf format, with some hosted in html format.