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Palabras clave – provistas por la editorial

laurel; microbial load; oven drying; real time monitoring; sage; sensor; spike lavender; essential oil; 1,8-cineole; linalool; camphor; edaphic characteristics; altitude; latitude; longitude; aromatic species; alternative substrates; irrigation; plant habitus; sustainable cultivation; Calotropis procera leaves; chronic inflammatory model; cytokines; Freund’s complete adjuvant; indomethacin; medicinal and aromatic plants; crop diversification; sustainability; leaf yield; biofunctional products; genotypic variability; extra-virgin olive oil; aromatic and medicinal plants; gas-chromatography and mass spectrometry analyses; antioxidant; oleic acid; caper plant; island of Linosa; morphological and productive characteristics; growing; St. John’s wort; Hypericum perforatum; secondary metabolites; cropping technique; hops; Humulus lupulus L.; Mediterranean environment; trellising system; medicinal plant; industrial crop; hop shoots; powdery mildew; downy mildew; Japanese beetle; maypop; Ficus carica L.; Taxus cuspidata Sieb. et Zucc.; medicinal-agroforestry system; soil enzyme activity; photosynthesis; polyphenols; Berberis; negative fruits; organic agriculture; rooting; hardwood cuttings; iron chelates; n/a