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Palabras clave – provistas por la editorial

patulin; mango; orange; fruit-derived products; food safety; regulatory limits; chitosan; mycotoxins; detoxification; LC-MS/MS; optimization; Destruxins; Bombyx mori; BmArgRS; BmLamin-C; RNA helicase; binding protein; ozone; electron beam irradiation; degradation; zearalenone; ochratoxin A; SH-SY5Y cells; zearalenone derivates; beauvericin; MTT; qTOF–MS/MS; beer; immunoaffinity clean-up; LC-FD; human risk assessment; Enniatin B1; biomonitoring; in vivo; metabolomics; high resolution mass spectrometry (HRMS); macrocyclic trichothecenes; bioactivities; putative biosynthetic pathway; macrocycle formation; entomopathogens; mycoinsecticides; secondary metabolites; insect pathogenesis; acetamiprid accumulation; aflatoxin M1; Lactobacillus; probiotics; binding; bioluminescent bacteria; immobilized cells; cholinesterase-based analysis; analytical characteristics; enzymatic detoxification; co-occurrence; Q-TOF-LC/MS; exposure; Morocco; n/a