Catálogo de publicaciones - libros
Título de Acceso Abierto
Tourism, Smart Specialization and Sustainable Development
Resumen/Descripción – provisto por la editorial
No disponible.
Palabras clave – provistas por la editorial
traditional and regional products; gastronomy tourism; regional cuisine; Trabzon; Podhale region; sustainable livelihoods; rural ecological environment; rural tourism; smart specialization; livelihood sustainability index; rural revitalization strategy; innovation; indicators; governance; sustainability; competitiveness; destination; life-cycle; tourism cooperation; China-ASEAN; cooperation structure; driving factors; regional tourism; Islamic finance; halal tourism; fuzzy numbers; TOPSIS; cultural mediating effects; halal industry; relatedness; proximity; network; specialization; panel data; visual impairment; smart tourism; mobile application; gamification; experience design; social sustainability; disability equality; accessible tourism for all; smart tourism technology experience; tourist satisfaction; happiness; revisit intention; nature interpretation; visitor codes; orientation signage; tour guiding; visitor management; Maasai Mara; sustainable tourism development; tourism policy; sustainability indicators; cluster analysis; factor analysis; Mediterranean; DPSIR
Disponibilidad
Institución detectada | Año de publicación | Navegá | Descargá | Solicitá |
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No requiere | Directory of Open access Books |
Información
Tipo de recurso:
libros
ISBN electrónico
978-3-03943-672-9
País de edición
Suiza