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Palabras clave – provistas por la editorial

propolis; poplar; HPLC–Q-Exactive-Orbitrap®–MS analysis; phenolic glycerides; essential and non-essential nutrients; nucleosides; honey composition; uridine; neuropharmacological activities; filtered honey; botanical origin; fluorescence spectrometry; antioxidant activity; spectrum–effect relationships; cluster analysis; principal component analysis; multiple linear regression analysis; sample preparation; trace element; toxic element; spectroanalytical technique; biomonitoring; bee pollen; ascorbic acid; total ascorbic acids; dehydroascorbic acid; HILIC; honey discrimination; strawberry-tree; thistle; eucalyptus; asphodel; attenuated total reflectance; Fourier transform infrared spectroscopy; bee products; multielemental analysis; ICP-MS; ICP-OES; inorganic contaminants; heavy metals; honey; quality standards; protein; amylase; acid phosphatase; native PAGE; royal jelly; proteins; ProteoMinerTM; MALDI-TOF-MS; proteomics; beehive product; unedone; bitter taste; strawberry tree honey; LC-ESI/LTQ-Orbitrap-MS; PCA; PLS; aroma composition; sugar content; QDA profile; HMF; furanic aldehydes; furanic acids; homogentisic acid; cyclic voltammetry; square wave voltammetry; RP-HPLC; bees; beehive products; cold vapor atomic fluorescence spectrometry; toxic metal; trace elements; toxic elements; geographical origin; strawberry tree