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Carbohydrate Polymers

Resumen/Descripción – provisto por la editorial en inglés

Note: The Aims and Scope have been modified as of 28 October 2014

Carbohydrate Polymers is a major journal within the field of glycoscience, and covers the study and exploitation of polysaccharides which have current or potential application in areas such as bioenergy, bioplastics, biomaterials, nanotechnology, biorefining, drug delivery, tissue engineering, food, chemistry, packaging , paper, pharmaceuticals, medicine, oil recovery, textiles and wood.

Research must be innovative and advance scientific knowledge.

The role of the well-characterized carbohydrate polymer must be the major proportion of the work reported, not peripheral. At least one named carbohydrate polymer must be cited and be the main focus of the title of the paper, and of the paper itself. It is essential that authors provide convincing evidence that the carbohydrate polymer is of high purity. Where a polysaccharide is obtained from a supplier, essential structural information which will affect its behavior in the subsequent work should be given. For example, molecular size/viscosity information, mannuronate/guluronate ratio for alginates, degree of esterification for pectin, degree of deacetylation for chitosan. Editors are unlikely to send papers for formal review with a statement such as ""sodium alginate was purchased from XXX Inc."" unless additional information is supplied. To be acceptable, the paper must include some characterization of the polysaccharide (if not already known) in addition to the application studied. Characterization by the authors is usually preferable to values quoted from the manufacturer, since manufacturer values may be averages or ranges rather than pertinent to the particular lot in question. If the study is concerned with a new polysaccharide the monosaccharide composition, linkage information, and preferably molecular weight and/or degree of polymerization must be supplied. It is acceptable to refer to previously published work but if this is not in the literature it is necessary to make the appropriate measurements and supply the information in the submitted paper.

Topics include:
• structure and property relationships
• analytical methods
• chemical, enzymatic and physical modifications
• biosynthesis (natural, or new sequence generation) of the polysaccharide
• natural functions (including biological activities)
• interactions with other materials

Examples of papers which are not appropriate for Carbohydrate Polymers include:
• papers which focus on biological, physiological and pharmacological aspects of non-carbohydrate molecules attached to, or mixed with, carbohydrate polymers.
• papers on the materials science of biocomposites where there is no mention of any specific carbohydrate polymer, or the role of the carbohydrate polymer is not the major proportion of the study.
• papers focusing on polyalkanoates, polylactic acid, saponins or lignin.
• routine studies of extraction yields without characterisation of the extracted polysaccharide.
• routine studies of complexation of a drug with a single cyclodextrin.
• applications of new polysaccharides where the structure of the polysaccharide is unknown.
• Papers on the production and isolation of enzymes which act on polysaccharides
• Papers where the degree of polymerization of the saccharide chain is less than four.
• Papers on starches (from different biological origins), unless the results provide some new insights of more general scientific interest or unusually specific application potential.

Palabras clave – provistas por la editorial

No disponibles.

Disponibilidad

Institución detectada	Período	Navegá	Descargá	Solicitá
No detectada	desde sep. 1981 / hasta dic. 2023	ScienceDirect

Información

Tipo de recurso:

revistas

ISSN impreso

0144-8617

ISSN electrónico

1879-1344

Editor responsable

Elsevier

País de edición

Países Bajos

Fecha de publicación

1981-

Cobertura temática

Ciencias químicas

Tabla de contenidos

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doi: 10.1016/j.carbpol.2016.02.003

Culture medium pH influence on Gluconacetobacter physiology: Cellulose production rate and yield enhancement in presence of multiple carbon sources

Fatima Yassine; Nathalie Bassil; Roula Flouty; Ali Chokr; Antoine El Samrani; Gisèle Boiteux; Mario El Tahchi

Palabras clave: Organic Chemistry; Materials Chemistry; Polymers and Plastics.

Pp. 282-291

doi: 10.1016/j.carbpol.2016.08.045

Factors affecting microstructure, physicochemical and textural properties of a novel Gum tragacanth-PVA blend cryogel

Nushin Niknia; Rassoul Kadkhodaee

Pp. 475-482

doi: 10.1016/j.carbpol.2016.10.046

Effect of replacement of corn starch by whey protein isolate in biodegradable film blends obtained by extrusion

Viviane Machado Azevedo; Soraia Vilela Borges; José Manoel Marconcini; Maria Irene Yoshida; Alfredo Rodrigues Sena Neto; Tamara Coelho Pereira; Camila Ferreira Gonçalves Pereira

Palabras clave: Organic Chemistry; Materials Chemistry; Polymers and Plastics.

Pp. 971-980

doi: 10.1016/j.carbpol.2016.10.070

Opuntia dillenii (Ker-Gawl) Haw cladode mucilage: Physico-chemical, rheological and functional behavior

Pavithra Kalegowda; Attar Singh Chauhan; Shashirekha Mysore Nanjaraj Urs

Palabras clave: Materials Chemistry; Polymers and Plastics; Organic Chemistry.

Pp. 1057-1064

doi: 10.1016/j.carbpol.2017.01.097

Novel levan and pNIPA temperature sensitive hydrogels for 5-ASA controlled release

Asila Osman; Ebru Toksoy Oner; Mehmet S. Eroglu

Pp. 61-70

doi: 10.1016/j.carbpol.2017.03.004

Prosopis alba exudate gum as novel excipient for fish oil encapsulation in polyelectrolyte bead system

Franco Emanuel Vasile; María Alicia Judis; María Florencia Mazzobre

Pp. 309-319

doi: 10.1016/j.carbpol.2017.08.104

Alginate coated chitosan nanogel for the controlled topical delivery of Silver sulfadiazine

Gina S. El-Feky; Sally T. El-Banna; G.S. El-Bahy; E.M. Abdelrazek; Mustafa Kamal

Palabras clave: Materials Chemistry; Polymers and Plastics; Organic Chemistry.

Pp. 194-202

doi: 10.1016/j.carbpol.2017.10.016

Synthesis and characterization of cassava starch with maleic acid derivatives by etherification reaction

Samuel H. Clasen; Carmen M.O. Müller; Alexandre L. Parize; Alfredo T.N. Pires

Palabras clave: Materials Chemistry; Polymers and Plastics; Organic Chemistry.

Pp. 348-353

doi: 10.1016/j.carbpol.2018.05.017

Nanofibrillated bacterial cellulose and pectin edible films added with fruit purees

Rayra Melo Viana; Nádia M.S.M. Sá; Matheus O. Barros; Maria de Fátima Borges; Henriette M.C. Azeredo

Palabras clave: Organic Chemistry; Materials Chemistry; Polymers and Plastics.

Pp. 27-32

doi: 10.1016/j.carbpol.2018.05.089

Molecular interactions between 3,4-dihydroxyphenylglycol and pectin and antioxidant capacity of this complex in vitro

Alejandra Bermúdez-Oria; Guillermo Rodríguez-Gutiérrez; Elisa Rodríguez-Juan; Alejandro González-Benjumea; Juan Fernández-Bolaños

Palabras clave: Organic Chemistry; Materials Chemistry; Polymers and Plastics.

Pp. 260-268